Monday, March 12, 2012

Snack #214 Lundberg Spicy Black Bean Organic Rice Chips

These crunchy rice chips had a nice toasty flavor from the rice.  And while I didn't taste any black bean (or maybe I did, I'm pretty sure black beans have almost zero flavor...), I picked up on some garlic and onion.  It actually tasted like the chips somehow already had guacamole infused into them, which was kind of amazing.  The heat was there, but not overwhelming.  No need to go running for the milk because the heat didn't build, but there was a definite tingle.
Rating on the Spice-O-Meter: 4/10
Bottom Line: pretty darn tasty


Anonymous said...

Sound delish. Would you recommend for snacking?

Kitchens of India said...